Our ‘Off-to-Uni Cookery Course specialises in teaching the foundations of cooking to students leaving home. Learn the invaluable life skill of cookery, so you don’t live off Pot Noodles for the next three years! The course has been designed to guide beginners through recipes and techniques. We offer hands-on cooking while dishing out plenty of help and support.
Recipes may include-
Individual Pear and Almond Tarts
Chocolate Choux Buns
Lime and Mango Mousse Cake with Coconut Sponge and Chocolate Glaze
The course will run from 10.00am until 2.00pm and includes practical and demonstration cookery sessions, lunch and refreshments. All the ingredients, equipment and recipes for the day will be provided, so all you need to bring is a passion for baking and a love of sweet treats.
At our state-of-the-art cookery school, you will work alongside other students and receive personalised instruction from our experienced chefs. You'll leave the course with a newfound confidence in your cooking abilities and a selection of recipes to get you through your first year of uni!